Nutrition · per 100 g

Energy	273.6 kcal
Fat	20.8 g
Saturated fat	12.3 g
Carbs	28.3 g
Sugars	20.8 g
Fiber	0 g
Protein	3.8 g
Salt	0.45 g
Sodium	179.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.