Nutrition · per 100 g
| Energy | 233 kcal |
| Fat | 14.3 g |
| Saturated fat | 9 g |
| Trans fat | 0.38 g |
| Cholesterol | 52.6 mg |
| Carbs | 22.6 g |
| Sugars | 20.3 g |
| Added sugars | 14.3 g |
| Fiber | 0 g |
| Protein | 3 g |
| Salt | 0.45 g |
| Sodium | 180 mg |
| Potassium | 188 mg |
| Calcium | 97.7 mg |
| Iron | 0.3 mg |
| Vitamin D | 0.68 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.