Nutrition · per 100 g

Energy	247.8 kcal
Fat	17.7 g
Saturated fat	4.4 g
Carbs	17.7 g
Sugars	1.8 g
Fiber	2.7 g
Protein	7.1 g
Salt	1.1 g
Sodium	424.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.