Ingredients
beef 54.5% , lamb 22.7% , salt 11.4% , red wine 5.7% , brown sugar 2.8% , pepper 1.4% , dextrose 0.7% , spice 0.4% , celery juice 0.2% , garlic 0.1% , LACTIC ACID STARTER CULTURE 0.1%
Nutrition · per 100 g
| Energy | 161 kcal |
| Fat | 8.9 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 35.7 mg |
| Carbs | 7.1 g |
| Sugars | 3.6 g |
| Fiber | 0 g |
| Protein | 14.3 g |
| Salt | 2.8 g |
| Sodium | 1110 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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