Nutrition · per 100 g

Energy	199 kcal
Fat	10.1 g
Saturated fat	4.6 g
Trans fat	0 g
Cholesterol	40.8 mg
Carbs	16.3 g
Sugars	0.65 g
Added sugars	0 g
Fiber	0.33 g
Protein	10.5 g
Salt	0.89 g
Sodium	356 mg
Potassium	64.7 mg
Calcium	74.8 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.