Nutrition · per 100 g
| Energy | 107 kcal |
| Fat | 2.6 g |
| Saturated fat | 0.35 g |
| Carbs | 14 g |
| Sugars | 4.2 g |
| Added sugars | 4.2 g |
| Fiber | 0.7 g |
| Protein | 7.7 g |
| Salt | 0.04 g |
| Sodium | 17.5 mg |
| Iron | 0.7 mg |
| Vitamin D | 18700 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.