Nutrition · per 100 g

Energy	152 kcal
Fat	10.4 g
Saturated fat	1.9 g
Trans fat	0 g
Cholesterol	18.5 mg
Carbs	7.8 g
Sugars	0.69 g
Added sugars	0 g
Fiber	1.4 g
Protein	8.3 g
Salt	0.67 g
Sodium	268 mg
Potassium	390 mg
Calcium	21.5 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.