Nutrition · per 100 g

Energy	338 kcal
Fat	4.6 g
Carbs	15.4 g
Fiber	3.1 g
Protein	61.5 g
Salt	3 g
Sodium	1200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.