Nutrition · per 100 g

Energy	463.4 kcal
Fat	34.1 g
Saturated fat	24.4 g
Carbs	36.6 g
Sugars	12.2 g
Fiber	22 g
Protein	22 g
Salt	0.49 g
Sodium	195.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.