Nutrition · per 100 g

Energy	145 kcal
Fat	8.1 g
Saturated fat	1.6 g
Trans fat	0 g
Cholesterol	33.9 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	16.1 g
Salt	0.93 g
Sodium	371 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.