Nutrition · per 100 g

Energy	118 kcal
Fat	1.2 g
Carbs	7.1 g
Fiber	2.4 g
Protein	18.8 g
Salt	1 g
Sodium	412 mg
Potassium	35.3 mg
Iron	0.12 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.