Nutrition · per 100 g

Energy	46.2 kcal
Fat	1.1 g
Saturated fat	0.58 g
Trans fat	0 g
Cholesterol	3.9 mg
Carbs	8.1 g
Sugars	7.3 g
Added sugars	6.2 g
Fiber	0 g
Protein	1.1 g
Salt	0.1 g
Sodium	40.4 mg
Potassium	65.4 mg
Calcium	30.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.