Nutrition · per 100 g

Energy	388.9 kcal
Fat	11.1 g
Saturated fat	8.3 g
Carbs	47.2 g
Sugars	16.7 g
Fiber	16.7 g
Protein	19.4 g
Salt	1.3 g
Sodium	500 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.