Nutrition · per 100 g

Energy	531 kcal
Fat	28.1 g
Saturated fat	4.7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	53.1 g
Sugars	28.1 g
Added sugars	28.1 g
Fiber	9.4 g
Protein	12.5 g
Salt	0 g
Sodium	0 mg
Potassium	0 mg
Calcium	90.6 mg
Iron	9.4 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.