Nutrition · per 100 g

Energy	282 kcal
Fat	15.3 g
Saturated fat	4.7 g
Trans fat	0 g
Cholesterol	41.2 mg
Carbs	22.4 g
Sugars	1.2 g
Added sugars	0 g
Fiber	1.2 g
Protein	12.9 g
Salt	0.68 g
Sodium	271 mg
Potassium	299 mg
Calcium	11.8 mg
Iron	2.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.