Nutrition · per 100 g

Energy	137 kcal
Fat	4.3 g
Saturated fat	0.59 g
Trans fat	0 g
Cholesterol	25.5 mg
Carbs	13.3 g
Sugars	7.1 g
Added sugars	0 g
Fiber	3.1 g
Protein	11.8 g
Salt	0.4 g
Sodium	161 mg
Potassium	118 mg
Calcium	74.5 mg
Iron	3.5 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.