Nutrition · per 100 g

Energy	500 kcal
Fat	25 g
Saturated fat	3.6 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	67.9 g
Sugars	0 g
Added sugars	0 g
Fiber	3.6 g
Protein	3.6 g
Salt	2 g
Sodium	821 mg
Potassium	286 mg
Calcium	179 mg
Iron	0.71 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.