Nutrition · per 100 g

Energy	383.4 kcal
Fat	6.4 g
Saturated fat	0 g
Carbs	12.8 g
Sugars	6.4 g
Added sugars	6.4 g
Starch	0 g
Fiber	1.6 g
Protein	63.9 g
Salt	3 g
Sodium	1214.1 mg
Iron	35.1 mg
Magnesium	319.5 mg
Zinc	9.6 mg
Vitamin A	0 µg
Vitamin E	0 mg
Vitamin C	0 mg
Vitamin B12	0 µg
Folate (B9)	0 µg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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