Nutrition · per 100 g

Energy	260.5 kcal
Fat	14.3 g
Saturated fat	11.8 g
Carbs	31.1 g
Sugars	21.8 g
Fiber	0.84 g
Protein	1.7 g
Salt	0.34 g
Sodium	134.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.