Nutrition · per 100 g

Energy	274.3 kcal
Fat	15.9 g
Saturated fat	9.7 g
Carbs	30.1 g
Sugars	23 g
Fiber	0 g
Protein	5.3 g
Salt	0.62 g
Sodium	247.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.