Nutrition · per 100 g

Energy	733.3 kcal
Fat	66.7 g
Saturated fat	60 g
Carbs	26.7 g
Sugars	6.7 g
Fiber	13.3 g
Protein	6.7 g
Salt	0.1 g
Sodium	40 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.