Nutrition · per 100 g

Energy	339 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Carbs	4.2 g
Sugars	4.2 g
Added sugars	0 g
Fiber	4.2 g
Protein	84.7 g
Salt	0.71 g
Sodium	284 mg
Potassium	585 mg
Calcium	394 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.