Nutrition · per 100 g

Energy	379 kcal
Fat	5.2 g
Carbs	10.3 g
Fiber	6.9 g
Protein	69 g
Salt	2.6 g
Sodium	1030 mg
Iron	6.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.