Nutrition · per 100 g

Energy	500 kcal
Fat	42.9 g
Saturated fat	28.6 g
Carbs	42.9 g
Sugars	14.3 g
Fiber	14.3 g
Protein	7.1 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.