Nutrition · per 100 g

Energy	247.1 kcal
Fat	16.5 g
Saturated fat	8.2 g
Carbs	24.7 g
Sugars	2.4 g
Fiber	1.2 g
Protein	4.7 g
Salt	1.1 g
Sodium	447.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.