Nutrition · per 100 g

Energy	400 kcal
Fat	18 g
Saturated fat	2 g
Carbs	60 g
Sugars	4 g
Protein	8 g
Salt	1.2 g
Sodium	480 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.