Nutrition · per 100 g

Energy	466.7 kcal
Fat	40 g
Saturated fat	13.3 g
Carbs	36.7 g
Sugars	13.3 g
Fiber	10 g
Protein	10 g
Salt	0.88 g
Sodium	350 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.