Nutrition · per 100 g
| Energy | 30 kcal |
| Fat | 1.9 g |
| Saturated fat | 0.56 g |
| Carbs | 1.1 g |
| Sugars | 0.11 g |
| Fiber | 0 g |
| Protein | 2 g |
| Salt | 0.24 g |
| Sodium | 95.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.