Nutrition · per 100 g

Energy	334 kJ
Energy	79.6 kcal
Fat	4.4 g
Saturated fat	1.8 g
Trans fat	0 g
Cholesterol	8.8 mg
Carbs	8 g
Sugars	3.5 g
Added sugars	0 g
Fiber	1.8 g
Protein	1.8 g
Salt	0.27 g
Sodium	106 mg
Potassium	230 mg
Calcium	26.5 mg
Iron	0.35 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.