Nutrition · per 100 g

Energy	429 kcal
Fat	35.7 g
Saturated fat	17.9 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	53.6 g
Sugars	0 g
Added sugars	0 g
Fiber	46.4 g
Protein	3.6 g
Salt	1.1 g
Sodium	429 mg
Potassium	136 mg
Calcium	9.6 mg
Iron	3.9 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.