Nutrition · per 100 g

Energy	88 kcal
Fat	2.4 g
Saturated fat	1.6 g
Carbs	16 g
Sugars	15.2 g
Added sugars	7.2 g
Fiber	0.8 g
Protein	1.6 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.