Light Brownie Cookie Dough ice cream

cream 52.7% , dairy protein blend 16.5% , allulose 8.2% , soluble corn fiber 5.1% , E968 2.0% , vegetable oil 2.0% , cocoa processed with alkali 2.0% , almond flour 1.7% , cocoa 1.4% , natural flavouring 1.2% , corn starch 1.0% , sunflower lecithin 0.9% , whole milk powder 0.8% , chicory fibre 0.7% , butter 0.7% , salt 0.4% , tapioca 0.4% , E960 0.4% , E412 0.4% , E466 0.4% , cellulose gel 0.4% , E471 0.4% , E410 0.4% , monk fruit extract 0.4%