Nutrition · per 100 g

Energy	287.4 kcal
Fat	16.1 g
Saturated fat	5.2 g
Carbs	35.6 g
Sugars	25.3 g
Fiber	1.1 g
Protein	1.1 g
Salt	0.23 g
Sodium	92 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.