Nutrition · per 100 g

Energy	350 kcal
Fat	12.4 g
Saturated fat	6.8 g
Carbs	65 g
Sugars	50 g
Fiber	10 g
Protein	15 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.