Roasted Onion And Parm Dip
Taste Of The South
Ingredients
sour cream 52.1% , cream cheese 24.0% , onion mix 12.0% , parmigiano reggiano 6.0% , pasteurized 3.0% , water 1.5% , contains 2% and less dried onion 0.7% , RANCH SEASONING 0.4% , parsley 0.2% , E202 0.1% , Preservative 0.0% , guar gum xanthan gum 0.0% , garlic 0.0% , black pepper 0.0% , salt 0.0% , E211 0.0% , chives 0.0% , contains milkee manufactured for 0.0% , LLC 0.0% , greenville 0.0% , 29609 visit www 0.0% , tasteofthesouthdips 0.0% , com 0.0% , be for more food information 0.0%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 30 g |
| Saturated fat | 11.7 g |
| Cholesterol | 50 mg |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Protein | 6.7 g |
| Salt | 1.2 g |
| Sodium | 467 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.