Pinkys Vegan Spinach Artichoke Dip
Ingredients
nutrition facts 23 servings per container ving size 2 tbsp 51.9% , $90 calories er serving amount 24.1% , cane sugar 1.7% , sea salt 0.8% , natural fuor bits 0.8% , coconut oil 0.8% , sugarcane fiber 0.8% , sodium citrate 0.8% , sunflower lecithin 0.8% , E270 0.8% , xanthan gum ree mayonnaise 0.8% , spinach co oried onion 0.8% , salt 0.8% , garlic 0.8% , E415 0.8% , E414 0.4% , potassium so te preservative cayenne pepper 0.2% , red chili pepper 0.1% , black pepper 0.1% , spices actured by discope fresh foods 0.0% , easley 0.0% , 29642 pky cole found trademarks and logos are trademarks of the pinky cole foundation and a dulge the goodness an all- restaurant in atlanta 0.0% , little did she know an to expower young people of color through entrep education initiatives 0.0% , y's passion and mission go to 0.0% , pinkygiveshack 0.0% , com w 0.0%
Nutrition · per 100 g
| Energy | 6.7 kcal |
| Fat | 26.7 g |
| Saturated fat | 10 g |
| Carbs | 10 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.6 g |
| Sodium | 633.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.