Nutrition · per 100 g

Energy	200 kcal
Fat	15 g
Saturated fat	10 g
Carbs	3.3 g
Sugars	3.3 g
Fiber	0 g
Protein	13.3 g
Salt	1.3 g
Sodium	500 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.