Nutrition · per 100 g

Energy	153 kcal
Fat	9.4 g
Saturated fat	5.5 g
Trans fat	0 g
Cholesterol	35.3 mg
Carbs	4.7 g
Sugars	1.2 g
Added sugars	0 g
Fiber	1.2 g
Protein	12.2 g
Salt	0.78 g
Sodium	314 mg
Potassium	180 mg
Calcium	212 mg
Iron	1.3 mg
Vitamin D	0.16 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.