Nutrition · per 100 g

Energy	365 kcal
Fat	2.4 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	55.6 mg
Carbs	74.6 g
Sugars	14.3 g
Added sugars	4.8 g
Fiber	1.6 g
Protein	11.1 g
Salt	1.8 g
Sodium	698 mg
Potassium	317 mg
Calcium	124 mg
Vitamin C	124 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.