Nutrition · per 100 g

Energy	310 kcal
Fat	3.9 g
Carbs	15.5 g
Fiber	3.9 g
Protein	58.2 g
Salt	1.4 g
Sodium	543 mg
Potassium	291 mg
Calcium	2060 mg
Vitamin D	77.5 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.