Nutrition · per 100 g

Energy	433.3 kcal
Fat	23.3 g
Saturated fat	11.7 g
Carbs	33.3 g
Sugars	0 g
Fiber	16.7 g
Protein	33.3 g
Salt	3.5 g
Sodium	1400 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.