Nutrition · per 100 g

Energy	70.4 kcal
Fat	1.5 g
Saturated fat	0.77 g
Carbs	2.8 g
Sugars	2.1 g
Protein	10.6 g
Salt	0.65 g
Sodium	260.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.