Ingredients
chickpea 53.8% , water 23.1% , tapioca 11.5% , cocoa butter 5.8% , olive oil 2.9% , less than 2% of 1.4% , oregano 0.7% , garlic 0.4% , salt 0.2% , date 0.1% , sunflower lecithin 0.0% , E415 0.0% , baking powder 0.0%
Nutrition · per 100 g
| Energy | 312 kcal |
| Fat | 12.5 g |
| Saturated fat | 4.2 g |
| Carbs | 45.8 g |
| Sugars | 2.1 g |
| Fiber | 10.4 g |
| Protein | 8.3 g |
| Salt | 0.7 g |
| Sodium | 281 mg |
| Potassium | 521 mg |
| Calcium | 104 mg |
| Iron | 2.1 mg |
| Vitamin D | 2.1 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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