Nutrition · per 100 g

Energy	400 kcal
Fat	23.3 g
Saturated fat	6.7 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	63.3 g
Sugars	30 g
Added sugars	0 g
Fiber	33.3 g
Protein	6.7 g
Salt	0.08 g
Sodium	33.3 mg
Potassium	33.3 mg
Calcium	0 mg
Iron	33.3 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.