Ingredients
cucumber 57.1% , brine 21.4% , yellow onion 10.7% , red bell pepper 5.4% , jalapeno pepper 2.7% , garlic 1.3% , habanero chili 1.3%
Nutrition · per 100 g
| Energy | 16.7 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 3.3 g |
| Sugars | 3.3 g |
| Added sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.1 g |
| Sodium | 433 mg |
| Potassium | 150 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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