Nutrition · per 100 g

Energy	180.2 kcal
Fat	11.7 g
Saturated fat	5.4 g
Carbs	2.7 g
Sugars	0.9 g
Fiber	0 g
Protein	14.4 g
Salt	1.4 g
Sodium	540.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.