Nutrition · per 100 g

Energy	312 kcal
Fat	0 g
Carbs	87.5 g
Sugars	0 g
Added sugars	0 g
Fiber	62.5 g
Protein	0 g
Salt	1.4 g
Sodium	562 mg
Iron	12.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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