Ingredients
Vine-ripened fresh tomatoes 52.6% , tomato purée 23.7% , water 11.8% , vegetable oil 5.9% , salt 0.4% , olive oil 0.4% , pork 0.4% , sugar 0.4% , PASTEURIZED MILK 0.4% , olive oil 0.4% , pork 0.4% , sugar 0.4% , PASTEURIZED MILK 0.4% , lactic ferments 0.4% , enzyme 0.4% , E330 0.4% , garlic 0.4% , black pepper 0.2% , parsley 0.2%
Nutrition · per 100 g
| Energy | 85 kcal |
| Fat | 4.2 g |
| Saturated fat | 0.85 g |
| Trans fat | 0 g |
| Cholesterol | 4 mg |
| Carbs | 8.5 g |
| Sugars | 5.9 g |
| Fiber | 1.7 g |
| Protein | 1.7 g |
| Salt | 0.87 g |
| Sodium | 347 mg |
| Calcium | 51 mg |
| Iron | 0.31 mg |
| Vitamin A | 254.1 µg |
| Vitamin C | 12.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.