Nutrition · per 100 g

Energy	371 kcal
Fat	4.8 g
Saturated fat	0 g
Carbs	4.8 g
Sugars	0 g
Fiber	3.2 g
Protein	80.6 g
Salt	0.97 g
Sodium	387.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.