Nutrition · per 100 g
| Energy | 594 kcal |
| Fat | 56.2 g |
| Saturated fat | 4.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 18.8 g |
| Sugars | 4.4 g |
| Fiber | 10 g |
| Protein | 18.8 g |
| Salt | 0.02 g |
| Sodium | 6.3 mg |
| Potassium | 750 mg |
| Calcium | 350 mg |
| Iron | 3.8 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.